Basic Information Preparation time ~ 30 minutes Resting time ~30-45 minutes Cooking tim…
Read moreIngredients: Parottas - 3 nos (fresh or store bought) Onion - 2 Red chili sauce - 1 tbsp …
Read moreFixings: Chicken: 500g (ideally leg pieces) Hung curd: ½ container Ground ginger: 1 ts…
Read moreFixings Chicken 1 cut into pieces (without skin) Curry leaf 1 group Onions 3 slashed fi…
Read moreMethi Corn Vada Fixings Channa dal - 1/4 glass Sweet corn - 1/4 glass Fenugreek le…
Read moreMasala Vazhaipoo Vadai - A super delicious, crispy fried south Indian snack made from lentils an…
Read moreIngredients 4 cups puffed rice (kurmura) 1 cup sev 20 papdis 1/2 cup chopped onions 1/2 …
Read moreAn easy slow cooker version of the family favorite General Tso's chicken and it's soooo mu…
Read moreIngredients: (Serves 2) 1 1/2 Cup Fried Hakka Noodles 1 Cup Grated OR Shredded Carrot 1 Cup…
Read moreCrab Kurma Fixings Crab - 5-6 Onion - 1 major (finely cleaved) Tomatoes - 2 (finel…
Read moreSouth Indian Seafood Medley Curry Fixings Fish - 1 lb (application. 1/2 kg) Shrimp - …
Read moreKerala Crab Curry Fixings - I Coconut (ground) - 3 tbsp Pearl Onions - 3-4 Garlic …
Read moreCrab fried balls Fixings Crab meat - 1 lb Onion - 1/2 (finely cleaved) Potato - …
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